Double Digit Growth in North American Organic Food Segment

Here’s an interesting article we would like to share:According to Transparency Market Research (TMR), they’re expecting continued double-digit growthin the North America Food Segment. This growth is driven by health concerns, environmental issues,desire for natural products, and food safety issues. Growth is focused in areas with higher purchasingpower and key players along the value chain […]

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November 15, 2013

Speed and Efficiency for More Healthy Profits (Part 1)

We’ve spoken about Taste quite a bit recently. Taste is critical for attracting and retaining customerswho absolutely love fresh citrus juice. Here are a few things to think about when offering freshlysqueezed orange juice quickly and efficiently.but you and your staff will be juicing every day with the equipment for many years to come. Speed,convenience, […]

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November 14, 2013

What Is The Point?

We recently came across a great article in the Wall Street Journal, What’s Behind the Green Juice Fad? about consumers who want fresh juice packed with vitamins and nutrients and are will to pay for it.   Big companies are starting to get more involved and beginning to create factories to process and bottle products for […]

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November 13, 2013

Healthy Cash Flows From the First Day

CITRUS AMERICA is very excited about helping our customers generate HEALTHY PROFITS. The quality of our CITROCASA equipment enables us to offer some very good leasing opportunities. Prospective customers who want to conserve cash can still realize all the great benefits of CITROCASA. This is a great way to give the consumer HEALTHY TASTE while […]

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November 11, 2013

The Naked Truth About Our Simple Juice

Here’s the Naked Truth About Our Simple Juice   CITRUS AMERICA supplies the market with the leading technology for on-demand, on-location citrus juicing: orange juice, lemon juice, lime juice. Our equipment is designed to deliver the best tasting, most hygienic citrus juice without any processing or pasteurizing. We keep it simple like Mother Nature intended. […]

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November 6, 2013

CITROCASA Juicing Intelligence: Taste, Hygiene, Speed, Quality

CITROCASA juicers were developed based on decades of juicing experience and customer feedback, from the grocery, horeca (hotel, restaurant, café), and catering industries.   The Consumer demands the best tasting juice possible and The Trade requires hygienic solutions that are easy to keep clean, while also operating safely and reliably. The operating staff  at a […]

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November 4, 2013

In Good Taste (Part 1)

Why freshly squeezed orange juice from CITROCASA juicers tastes so good.   There has been lot of research on taste. What tastes good, and how companies try to make food taste better. This research is an important part of the industry today. CITRUS AMERICA believes Mother Nature has done an amazing job developing great tasting […]

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October 30, 2013

CITROCASA Presents at 2013 HOST Show in Milan, Italy

          Once again, CITROCASA has wowed the HoReCa (Hotel Restaurant Café) world with the highest quality fresh citrus juice and a continued stream of innovations.   The HOST Exhibition is one of the leading exhibitions worldwide for the hotel, restaurant and café industry with more than 130,000 registered attendees from around […]

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October 28, 2013

Healthy Taste

Healthy Taste: Research shows vitamins and phytochemicals found in fresh orange juice are good for you.    Many people know that eating fruit and drinking fresh fruit juices are healthy habits and current research backs that up. There is also evidence that fresh orange juice is even healthier than processed orange juice.   A Stanford […]

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October 19, 2013

CITROCASA at The Host in Milan, Italy

The world meets at The Host on October 18-22 in Milano, Italy CITROCASA Will Be There. How About You?     The world meets at the Host on October 18-22 in Milano, Italy. CITROCASA Will Be There. How About You? JUICING INTELLIGENCE: Juicing is not new, but CITROCASA innovations have sparked a  revolution in fresh citrus […]

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October 10, 2013